TastefulOur Menus

We invite you to start with a few appetizers
before moving on to our tasting menu prepared
with the best seasonal products.

Tasting Menu

Tasting Menu

Scarlet shrimp with Spring vegetal

Marinate Tuna, pine nuts, and leek

Oyster with corn juice

Confit foies gras, beetroot and pears

Wreckfish with jaramagos

Suckling Pig with Pineapple

Red prickly pears with Chocolate

Petit fours

Paired (optional)

Paired (optional)

Five glasses of wine

Classic Tasting Menu

Classic Tasting Menu

Scarlet shrimp with Spring vegetal

Marinate Tuna, pine nuts, and leek

Oyster with corn juice

Confit foies gras, beetroot and pears

Wreckfish with jaramagos

Goat Canelloni

Suckling Pig with Pineapple

Gofio with citrus

Red prickly pears with Chocolate

Petit fours

·Paired (optional)·

·Paired (optional)·

Six glasses of wine

Great Tasting Menu

Great Tasting Menu

Scarlet shrimp with Spring vegetal

Marinate Tuna, pine nuts, and leek

Oyster with corn juice

Confit foies gras, beetroot and pears

Squid, pumpkin and seaweed

Wreckfish with jaramagos

Goat Canelloni

Squab, salmorejo, aubergines

Gofio with Citrus

Red prickly pears with Chocolate

Pistachio and green apple

Petit fours

· Paired (optional) ·

· Paired (optional) ·

Seven glasses of wine