TastefulOur Menus

We invite you to start with a few appetizers
before moving on to our tasting menu prepared
with the best seasonal products.

Tasting Menu

Tasting Menu

Scarlet shrimp, avocado, carrot and marinade

Foies gras, beetroot and pears

Baby squid with onions and mint

Fillet of red tuna “Strogonoff”

Wreckfish with jaramagos

Suckling Pig, pineapple and cauliflower

Manga, Tahiti Vanilla cream and basil

Petit fours

Paired (optional)

Paired (optional)

Five glasses of wine

Classic Tasting Menu

Classic Tasting Menu

Scarlet shrimp, avocado, carrot and marinade

Foies gras, beetroot and pears

Baby squid with onions and mint

Fillet of red tuna “Strogonoff”

Wreckfish with jaramagos

Goats, sweet potato and mushrooms

Suckling Pig, pineapple and cauliflower

Gofio with citrus

Manga, Tahiti Vanilla cream and basil

Petit fours

·Paired (optional)·

·Paired (optional)·

Six glasses of wine

Great Tasting Menu

Great Tasting Menu

Scarlet shrimp, avocado, carrot and marinade

Foies gras, beetroot and pears

Baby squid with onions and mint

Fillet of red tuna “Strogonoff”

Autumn vegetables

Wreckfish with jaramagos

Goats, sweet potato and mushrooms

Squab, aubergines and sesame seeds

Gofio with citrus

Manga, Tahiti Vanilla cream and basil

Pistachio

Petit fours

· Paired (optional) ·

· Paired (optional) ·

Seven glasses of wine