TastefulOur Menus

We invite you to start with a few appetizers
before moving on to our tasting menu prepared
with the best seasonal products.

Tasting Menu

Tasting Menu

Scarlet shrimp, avocado, carrot and marinade

Foies gras, beetroot and pears

Oyster, corn and tapioca

Fillet of red tuna “Strogonoff”

Wreckfish with jaramagos

Suckling Pig, pineapple and cauliflower

Manga, Tahiti Vanilla cream and basil

Petit fours

Paired (optional)

Paired (optional)

Five glasses of wine

Classic Tasting Menu

Classic Tasting Menu

Scarlet shrimp, avocado, carrot and marinade

Foies gras, beetroot and pears

Oyster, corn and tapioca

Fillet of red tuna “Strogonoff”

Wreckfish with jaramagos

Goats, mushrooms and sweet potato

Suckling Pig, pineapple and cauliflower

Gofio with citrus

Manga, Tahiti Vanilla cream and basil

Petit fours

·Paired (optional)·

·Paired (optional)·

Six glasses of wine

Great Tasting Menu

Great Tasting Menu

Scarlet shrimp, avocado, carrot and marinade

Foies gras, beetroot and pears

Oyster, corn, tapioca

Fillet of red tuna “Strogonoff”

Squid, Sherry Wine and peppermint

Wreckfish with jaramagos

Goats, mushrooms and sweet potato

Squab, aubergines and sesame seeds

Gofio with citrus

Manga, Tahiti Vanilla cream and basil

Pistachio with green Apple

Petit fours

· Paired (optional) ·

· Paired (optional) ·

Seven glasses of wine